You need to make this breakfast pizza. The one I linked to in my last post. The one over here at Smitten Kitchen.
I made a few modifications. Instead of shallots, I used caramelized onions. I didn't have chives, so they were left out and replaced with more of the parsley and scallions. I also used turkey bacon instead of the real stuff.
One other note: I used store-bought pizza dough instead of that which is indicated in the recipe. Turns out, the recipe doesn't translate well to not using a stand mixer. (Yes, we own a stand mixer. No, we haven't figured out yet where in the kitchen it can live. Yes, it's still in its original packaging in the basement.)
I might request this for my birthday instead of cake. It's that good.
No comments:
Post a Comment